Malayar Raisins C Grade is the small-berry classification within the Malayar range — a practical, cost-efficient option for applications where berry size and colour uniformity are not primary requirements. The C Grade Malayar raisins are processed through the same rigorous processing standards — laser sorting, metal detection, and full traceability — ensuring they are free from foreign matter and safe for food production use.

Botanical Name: Vitis vinifera  |  HS Code: 08062010  |  Origin: Maharashtra, India

Common Applications

Industrial food processing, bulk baking, raisin paste & juice production, budget confectionery

Packaging Options

We offer flexible packaging solutions to meet the needs of importers, distributors, food manufacturers, and retail brands at every scale.
Bulk export cartons available in 5 kg, 10 kg, 12.5 kg, and 15 kg sizes with food-grade inner liners; consumer packs in 250 g, 500 g, and 1 kg retail pouches; full private label and OEM packaging solutions available, with custom carton weights, inner bag materials, branding, and labelling tailored to market, regulatory, and retailer requirements.